My Kitchen

Some new and old family recipes from an Italian girl who loves to cook. Not all will be Italian, of course, as I’m a culturally diverse kind of gal and a bit of a mutt. However, I do love a good wine. That might have to do with the fact that my family once owned a vineyard in Italy. I’ll also have several guest posts for you to mix things up.

If you roll your mouse over the tab above, you’ll notice a drop-down menu of every recipe I’ve posted. I’m still in the process of adding links below, and not all recipes will show up in the drop-down menu unless I create an actual page for them. I do blog a lot of them now, though, so if you’re subscribed, you’ll get an email when those post.

Click on Cooking Tips for some tips and advice.

Thank you and I hope you enjoy some of the meals I’ve chosen to share with you.

Appetizers/Antipasti

Buffalo Wing Dip

Crazy Meatballs

Spinach & Artichoke Cheese Dip

Sour Cream & Onion Dip

Breads/Pane

Yorkshire Pudding

Fry Bread

Dessert/Dolce

Banana Bread

Banana Cream Pie

Irish Car Bomb Cupcakes

Kitty’s Amazing Brownies

Marbled Double Chocolate Cheesecake Squares

Peanut Butter Blossoms

Red Velvet Cake/Cupcakes

Snickerdoodles

Strawberry Flaugnarde

Unca T’s Biscotti

Writermom’s Banana Bread

Writermom’s Ice Cream Sandwiches

Entree/Piatto Principale

Applebottom Pork Chops

Baked Ziti

Big Daddy’s World Famous Tacos

Carbonara

Chicken & Cheese Enchiladas – Jinxie style

Chicken & Noodles

Chicken Caesar Salad Wraps

Easy Chicken Parmesan

G-ma Rainie’s Swiss Steak

G-ma Ethel’s Pot Pie

Marinara

Mexican Chicken and Rice

Mini Lasagna Cups

Lasagna

Red Chili Stew

Red Clam Sauce

Simple Sesame Noodles

Skinny Orange Chicken

Spaghetti with a Kick

Sweet and Sour Chicken (Modified)

Tomato Sauce Stock

Turmeric Tomato Detox Soup

Unca T’s Fried Green Tomatoes

Glazes & Marinades/Gli Smalti e Marina

Apricot Pork Chop Glaze

Raspberry Vinaigrette Sauce

Sides

Roasted Asparagus

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